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Malibu is intrinsically linked to the coconut, and most of the coconuts used in the production of Malibu are sourced from local farming communities in the Philippines. Malibu has committed to protecting coconut plantations, supporting farmers, and preserving their natural environment.
While coconuts literally "grow on trees", farming them is not so easy with sociological and climate issues that have adversely impacted coconut yields in the Philippines over the past several years. A lack of funds and limited use of modern farming techniques compound the issues and poor income of local farming communities.

This initiative focuses on communities in the Quezon and Camarines Norte provinces of the Philippines, where many of Malibu's coconuts come from. Here, coconut farming is economically vital, but low yields, old trees, soil depletion, climate change, and dependence on middlemen are impacting farmers.
To help instigate change, Malibu has partnered with experts to implement key initiatives that aim to improve the livelihoods of up to 500 coconut farmers in the Philippines. To achieve this, the goal is to help increase their annual crop by an average of 20% by giving farmers access to better-yielding coconut varieties and increasing the number of coconut trees per square meter.

In addition, Coconut Commitment is teaching farmers how to diversify their crops and farm sustainably to provide additional income streams and improve soil health.

Demo farms have been set up in several regions as examples of best practices in sustainable farming and to showcase intercropping. These farms also allow the trial of hybrid trees that fruit faster and are more resilient. These farms are hands-on training grounds.

Expert partners providing technical knowledge, on-ground assistance, funding, and links to markets. These include:
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