Your choice of genever will make or break this fabulous cocktail. My recipe is based on a medium-dry, rounded, and complex genever (e.g. Rutte Old Simon...
Simon: thank you. I loved my Martinez with Bols. I have tried many times before but this Difford's recipe is simple THE BEST. I came from dinner. Just one something delicious this do it . Certainly there is no Genever anywhere, but I treasure my bottles like gold dust.