JavaScript is not enabled!
For information on how to enable Javascript on your browser click
here
.
Skip to content
Log in
Join & Subscribe
Premium
Cocktails
Beer, Wine & Spirits
Bars
Makers
Competitions
Events
Membership
Shop
Cocktails
Home
Cocktail Finder
Cocktail of the Day
Cocktail Hall of Fame
Modern Classic Cocktails
20 Best by Ingredient
Top 100 Cocktails
Cocktails Directory
Cocktails Made Easy
How to Make Cocktails
Early Access Content
Your Cocktails
Cocktail recipes
Add cocktail recipe
Collections
Cabinets
Preferred brands
Custom Ingredients
Your Lists
Ratings
Favourites
Wish List
Tried & Liked
Didn’t Like
Must Try
Comments
Beer, Wine & Spirits
Home
Search
Spirits
Liqueurs
Beers
Wines
Your Beer, Wine & Spirits
Collections
Cabinets
Preferred brands
Your Lists
Ratings
Favourites
Wish List
Tried & Liked
Didn’t Like
Must Try
Comments
Bars
Home
Search
Makers
Home
Search
Competitions
Events
Membership
Shop
Log in
Forum
Quintessential Royal
The cacao powder rim echoes the subtle chocolate flavours in this tasty bittersweet aperitivo
Back to Quintessential Royal
Share
Previous conversation
John CARR
-
19th February 2025 at 13:32
Went with the slightly less assertive Cardamaro and, lacking cacoa powder, an extra couple of drops of Bob’s finest choc bitters. Superbly rich, flavoursome, lingering bitter-sweetness (like life), vinous, candied citrus and berry fruits.
Simon Sedgley
-
8th April 2025 at 06:22
Oh no, save your Cardamaro for a Brooklyn's Finest in which she will shine as the subtle and elegant queen that she is.
John CARR
-
9th April 2025 at 01:00
I don’t believed Ive tried a Brooklyn’s finest- looks great, will definitely be trying soon!
John CARR
-
9th April 2025 at 00:38
Or just drinking it straight! A fresh bottle in the post…
1 reply
Calvin Grant
-
20th February 2025 at 07:14
Love Cardamaro and it's wine based...no liquer tax in Washington State USA. Plus Bob's everything!
John CARR
-
9th April 2025 at 10:28
Agreed re Bob’s! …Go Washington state! 😀
Previous
1
Next