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Lux-Capacitor
Tequila-laced and sherry-influenced with complex herbal, alpine bittersweetness
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Previous conversation
Robert Aguirre
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16th January at 20:00
I would like to make this but can't get Braulio. Any substitution suggestions?
Simon Sedgley
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8th February at 10:08
We would be tempted to try Nardini or Ramazzotti. Not Montenegro...too sweet and light against the Braulio.
Doug James
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19th January at 15:26
I think Averna or Montenegro, while a bit sweeter, may make good substitutions for Braulio.
Patrick Oberlin
-
17th January at 03:17
Same question!
Simon Sedgley
-
8th February at 10:09
Please see our response to Robert in the comments thread. Cheers.
Carolyn Rush
-
16th January at 21:44
I was just looking for the same info! :p
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