Lux-Capacitor

Glass:

Serve in a Coupe glass

Ingredients:

[edit]

1 1⁄2 oz	Patrón Reposado tequila
1⁄2 oz	Amaro Nonino Quintessentia
1⁄2 oz	Amaro (e.g. Braulio)
1⁄2 oz	Lustau Oloroso Don Nuño Sherry chilled
6 drop	Bob's Grapefruit Bitters

Prepare:

1. Select and pre-chill a COUPE GLASS.
2. Prepare garnish of grapefruit zest twist.

How to make:

3. STIR all ingredients with ice.
4. STRAIN into chilled glass.

Garnish:

5. EXPRESS grapefruit zest twist over cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

• Oloroso sherry - Sulphur Dioxide/Sulphites

Strength & taste guide:

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Alcohol content:

• 1.7 standard drinks
• 25.72% alc./vol. (51.44° proof)
• 23.2 grams of pure alcohol

• More After dinner/digestif cocktails
• More Herbal cocktails
• More Nightcap/sipping cocktails
• More Spirit-forward cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.