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Three Citrus Garibaldi

Why pop vitamin C tablets when you can chuck this bittersweet riff on a classic Garibaldi . (Depending on your citrus, you may want to add as much as...
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Adam Rothstein ’s Avatar Adam Rothstein
24th January at 01:51
No need for the syrup, imo. Plenty sweet with just the juice.
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Peter Barth’s Avatar Peter Barth
20th April 2025 at 12:08
a very effervescent and decidedly un-boozy Garibaldi. Delicious, but surprisingly way more difficult to get really foamy.
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Egg McKenzie’s Avatar Egg McKenzie
1st April 2024 at 18:24
nice flavours but i would like a bit more OOMPH. might slap a shot of gin in it to make it nice and hard.
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