I made this with Wild Turkey 101 8 year (a recent random find), fresh juiced Gala apple (not ideal), and dark robust maple syrup from Vermont my brother gifted me. I eschewed the dram (not having any) for 5 ml Ango (with 2.5 rich can syrup).. Very tasty but Ango heavy. It'd be worth meeting it in between (equal parts dram and Ango?)... Adding this to my arsenal. Nice kitchen sink drink.

I think grated tonka bean over the top instead of nutmeg works too. I also like adding a star anise pod or three for complementary aromas.

This is very tasty. Complex but smooth. If anything though, I’d up the lemon juice a bit. I think my apple juice is a little on the sweeter side (plus I tend to lean more to the sour).

A good drink, tart & refreshing. I would recommend reducing the lemon juice slightly so it doesn't overpower the other ingredients.

This was great with Wild Turkey 101. Bourbon forward / boozy up front, then the other flavors come in balancing it out. Not too sour; not too sweet, imo.