Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
(Originally named Kina L'Avion d'Or) L'Aéro d'Or translates as The Golden Aéroplane, and this white wine-based bittersweet aperitif's label pays tribute...
Having finally managed to get my hands on a bottle (in fact two bottles, to be precise) this is fascinating in Tempus Fugit’s reconstruction of a Kina. I found it almost liqueur-like in syrupy viscosity, loads of marmalade up front with delicate herbal and floral notes, initially very mild but then lingering quinine. Looking forward to some vespers and corpse reviver number 2s!!
Experimenting with this in the main cocktails that would call for it, namely Vesper, corpse reviver no. 2 and Twentieth century, I thought the last was the easily most successful, Vesper was okay but the Kina struggled to express itself with the shaking and dilution, corpse reviver no. 2 was very orangey and lacking balance. Twentieth Century was well balanced and very enjoyable.
I’m surprised this doesn’t have a greater presence on the site, being a recreation of Kina Lillet, for a long time unavailable. The quinine and its chemical reaction with gin (ala Gin & Tonic) is essential, not to be found by using Lillet Blanc or Cocchi Americano.
Kina L’Aéro d’Or is delicious in the half dozen drinks calling for Kina Lillet in Harry Craddock’s The Savoy Cocktail Book, my favorites being the Great Secret Cocktail and the Depth Charge Cocktail.
I am in Canada, and I have not found a source for Tempus Fugit. I do have a bottle of Suze on hand, and Cocci is available, albeit across town, and we're still in lockdown.