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Garden Sour

Delicate notes from the mezcal form the backbone of this delicious, complex and refreshing cocktail
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Caspian Berggren’s Avatar Caspian Berggren
20th March at 22:01
Simon could you add soda water to the ingredients list?

I really like the idea of this drink but it's slightly too Mezcal forward for me to really get in the mood of spring and garden parties. I think a 50/50 split of Mezcal and blanco Tequila could really let the rhubarb shine.
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Jacques Gaudin ’s Avatar Jacques Gaudin
7th May at 23:06
I tried it with 50/50 mezcal and tequila and the smokiness was just perfect. A great idea!
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Simon Difford’s Avatar Simon Difford
21st March at 07:01
Thanks, Caspian. I've added previously missing soda and split the base between tequila and mezcal as I'm in full agreement with you.
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Donna Inch’s Avatar Donna Inch
20th March 2023 at 21:44
Cheers to Spring! Nice and refreshing. The smokiness is growing on me, though tempted to up the rhubarbe liqueur and lemon juice a little next time … (unfortunately did not have rhubarb ribbon available)
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