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Falstaff, Shakespeare's character, attributes to a good Sherry clarity, joy, pleasure, and lucidity. TchĂ©khov, with profound sensitivity, invites...
Simon Sedgley
12th March at 13:49
Very delicate and lovely balance. Bravo. For the Fino we used an aged dry flor and cut it it back to 30ml so as not to overwhelm the harmony.