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Whiskey Sour (Difford's recipe)
Citrus sourness mellowed by a touch of sugar and invigorated by a blast of toasty bourbon whiskey. Many assert a classic "Golden Ratio" for all sours...
Ace Taylor
11th May 2023 at 20:26
We had maple syrup and substituted this for the simple syrup and it was incredible! The maple syrup and bourbon work so well together. Would highly recommend you do the same!
6th November 2023 at 17:31
If you can - I don't have shares in the company! - ,get your hands on Sugar Shack Canadian Rye Whiskey
7th August 2023 at 15:00
Think I'll give that a try after I buy some maple syrup ;)