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Natasha Cloutier
Netherlands
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Natasha Cloutier
If you can - I don't have shares in the company! - ,get your hands on Sugar Shack Canadian Rye Whiskey
I used Québec La Chaufferie's Sugar Shack (Rye Canadian Whiskey with maple syrup - picked it up myself in Granby, Québec) and used ordinary simple syrup. Oh, and aquafaba. It was delish!
I floated a bar spoon of Wray and Nephew on top, possibly because I don't like Campari and it was nice. Still fonder of the original Mai Tai though.
Averna, oops!