Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Forum
Chocolate Biscuit
Sweet and rich, with coffee and chocolate - one to chase dessert
Anita Schecter
11th June 2020 at 04:24
Named bourbon biscuit but no bourbon? Good but very sweet, Added 1/2 oz. cream to mellow it out.
15th June 2020 at 18:40
Cream to mellow is a good idea. It is on the boozy side but does taste reminiscent of a chocolate biscuit - a Bourbon Biscuit indeed as used for the garnish.