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Thanks for the reply Morten. Interesting comment about the pomegranate juice. Could be pomegranate quality. I find it to have a distinct fruity, savoury and bitter taste. I do use pomegranate molasses as well. I since also found out that the colour of your grenadine is made or broken by the arils themselves. If they give out a light colour, you'll get a bad appearance, whereas if they have a strong magenta colour, I get a beautiful red once I add the molasses. Eitherway I still stand by juice + molasses wherever possible.