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Islander
Vermouth-based and bittersweet with anise and fennel, and depending on your scotch, also faint smokiness
Rohaan Matmary
8th August 2020 at 13:49
Aah! No worries. Thanks for replying. Would you remember what vermouth did he used for you? I am really trying to recreate this recipe. Sounds delicious
8th August 2020 at 16:39
Sorry. No idea which vermouth but worth remembering that back then there were fewer vermouths available so a high probability that is was Martini.