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While the proportions of the classic Negroni are accepted as being equal parts, with some boozehounds slightly upping the gin, the proportions of this...
Made today with Barr Hill Gin and Vya rosso vermouth, quite a good drink. The honey in the Barr Hill balanced the Vya, which is spicier and a tad less sweet than more traditional rosso vermouth. I rather liked this.