MonteNegroni

Difford's Guide
User Rating

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/6 fl oz Montenegro amaro
1 fl oz Rutte Dry Gin
5/6 fl oz Martini Rosso sweet vermouth
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Review:

While the proportions on the classic Negroni are accepted as being equal parts with some boozehounds slightly upping the gin, the proportion on this amaro-dolce riff vary tremendously from equal parts to twice as much amaro to the other ingredients, to one-and-a-half parts gin to one part each of the other ingredients. Having tried them all (well, all we could find/come up with) we've settled on this 7:6:5 formula which is amaro-forward yet with assertive gin notes while not being overly sweet or boozy. However, you may prefer this recipe from Montenegro:
40 ml Amaro Montenegro
20 ml Gin
20 ml Sweet Vermouth
2 drops Angostura Bitters

Variant:

Made with Rosso Antico in place of rosso (sweet) vermouth.

History:

Rudi Carraro, global brand ambassador for Amaro Montenegro, has his own version of the MonteNegroni consisting:
40ml Amaro Montenegro
25ml Brooklyn Gin
20ml Select Aperitivo

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 191 calories in one serving of MonteNegroni.

Styles & Flavours

Times, Seasons & Occasions

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