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Nikka Coffey Grain Whisky Image

Nikka Coffey Grain Whisky

Distilled in a Coffey still, this Japanese whisky is made predominantly from corn with a little malted barley and is matured for an average of 12 years...
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Simon Difford’s Avatar Simon Difford
5th April at 07:07
Hi Ben. This is because no one has used a Japanese Grain Whisky in a cocktail recipe. If you were to upload a recipe with such a whisky and set it to public, then this category should become available in Cabinets, etc. With so many categories in our database that don't appear in recipes, we keep the Cabinet easy to navigate by displaying only ingredients actually used in recipes.
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