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English Marmalade (a.k.a. Hawksmoor Marmalade Martini)
The addition of bitter liqueur and aromatic bitters to the classic 1930 recipe from The Savoy Cocktail Book, lifts the Marmalade Cocktail to a new level...
Benjamin Chesterton
14th November 2020 at 20:51
Lovely recipe. Thankyou. I definitely didn't need the extra sugar. Even without it was sweet.