G. M. Genovese
1st March at 14:04
Cocchi di Torino did influence the outcome here... but I'm getting a strong expression of a hybrid of a Belgian Tripel and American NEIPA for some reason. Fruity, green-herbal, bitter. Can't think of another cocktail like this.
19th January at 01:47
Wonderful cocktail. There is the herbal hints from the vermouth and gin while the pineapple juice adds touches of a tiki style drink. Dry but the juice adding a nice sweetness.
16th October 2023 at 16:27
Surprisingly dry for a pineapple based drink. The gin and vermouths work in tandem to give depth and interest.