I had to create an account to add my two sense and that is... This is a very loose and bizzare addition. Ti-punch deserves its own place on the top with rhum agricole. Planteurs punch another spot on the podium with fresh juice. But to add angos to what is essentially a daiquiri, I'm a bit put off on the whole thing. Overproof rum has its valour, but to add refined sugar or any sort or ice without asking deserves a proper slap on the wrists. I would never dare serve such a drink. JMHO