Akita Akita
Love mixology. Hubby and I so enjoy our weekly happy hour creations. With the Scandemic we are more housebound. The wonderful, civilized bar culture is truly and... Love mixology. Hubby and I so enjoy our weekly happy hour creations. With the Scandemic we are more housebound. The wonderful, civilized bar culture is truly and sadly threatened.
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Akita Akita
Nice! Love it with tequila. Nice change from gin Negroni or bourbon boulevardier.
Different and delicious. On this snowy January day in the American West we are transported to the gentle breezes of Trinidad. Was perusing the site looking for an apticot brandy recipe and was lured down this “20 Cocktails Made with Bitters” rabbit hole. My husband likes this cocktail as it is not too sweet. He loves drinks with bitters. We must bookmark this one.