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Anthony Combs

Anthony Combs

In-Seine
19 Comments
Lucas Fiammiferi

I tried this with Islay whisky, Caol Ila to be precise, instead of bourbon, supposing that the smokiness would go well with elderflower and absinthe. My goodness, the result is way beyond what I expected... A smokey and sweet cocktail, with a tad of the grapinesss of Cognac and the anise of absinthe. This is unlike anything I tasted before.

Anthony Combs

We tried that modification and loved it!!!