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A clarification before I make this please. In the video, Mr. Loudon calls for 5 ml (1/6 oz) of simple syrup (1:1). In theory, shouldn't that then be 2.5 ml (1/12 oz) of a rich syrup (2:1) vs the 10 ml (1/3 oz) that is listed in the ingredients?
Thanks in advance.
Not really. 5 ml of simple syrup is not the same as half of the amount of rich syrup. Simple is 50 Brix, rich is 66 Brix
Color in the picture was not what I got. Very light yellow/green hue. I dialed down the Licor 43 and upped the rum and Chartreuse. Stilll vanilla-forward.
It needs the extra dilution. It's a dessert style cocktail.
Ehm if you dialed down a golden liqueur and upped a green liqueur, isn't it obvious that the colour will bedifferent?
Cinnamon whiskey, Lemon juice, Egg white (pasteurised)
