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Daisy Gammon

Behind the bar for 16 years and counting taught by the great Dick Bradsell (inventor of the expresso martini)

United Kingdom United Kingdom

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For a truly decadent moment i pop it under a bowl light up a Cuban blow the cigar smoke into the bowl leave to absorb for a moment and enjoys
I’d only add a good rub of the rim with orange or blood orange peel
Sorry I meant try first 7 ingredients then add cream ect…
Ok I think I know what happened. Cream expands and also will separate like when whipping cream, basically it starts to form butter. You need to form the egg white first then add the other ingredients. So try first 8 ingredients with just 2 cubes first then add cream and shake in full shaker for just 30 seconds and proceed as per recipe. Hope this helps!