New favourite of mine. A sophisticated, gentle aperitivo - nice and simple. My 30 year old matusalem olorosso was a bit sweet so I upped the noilly prat by a couple of centilitres.
albert silver
Tango no. 2
Light white rum, Bénédictine D.O.M., Rosso/sweet vermouth, Dry vermouth, Orange juice
Does anyone have an idea what would work to substitute
Bigallet Genepi Grand Tetras? Its impossible to get in my area
Genepi d’Armoises £39.95 from Gerry’s.