Dorothy Goodbody’s Christmas Ale

product image

alc./vol:
6%

Proof:
12°

Vintage:
Non-vintage

Envelhecimento:
No age statement

Fechamento: Crown cap

Produzido por: Product of United Kingdom United Kingdom


This seasonal strong English ale is brewed with an array of malt and hop varieties using Wye Valley Brewery’s own yeast strain. The six different malts used are pale malt, flaked barley, wheat, crystal malt, roasted barley, and amber malt, with Bramling Cross and Fuggles hops.

Avaliação e degustação

Experimentado em 22/12/2011

Aparência

Clear, dark red-chestnut brown with medium tan head.

Aroma

Malty caramel nose with subtle hop spice.

Sabor

Malty burnt, almost charred toast palate with bitter caramel and liquorice, and light spice.

Aftertaste

Ground black pepper and more charred toast and caramel.

Mais sobre Dorothy Goodbody’s Christmas Ale

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