No age statement
Fechamento: Crown cap
Produzido por: Belgium
This Belgian Tripel Abbey ale is brewed with wheat, oats and barley according to a recipe from 1679. The back label declares this a "Blond, robust, smooth, and fruity three grain beer with final fermentation in the bottle." Leia mais
Experimentado em 09/08/2012
(sample best before 13-Jun-14) Slight haze, pale amber with a huge white head and heavy lacing.
Tropical fruit and tinned baked beans with vanilla and penny chews.
Full-bodied and bittersweet with creamy mouth feel. Good malty flavour with tropical fruit, overripe banana and exotic spice.
Clove hop-influenced malty finish.