alc./vol: 6.3%
Proof: 12.6°
Vintage: Non-vintage
Envelhecimento: Sem declaração de idade
Produzido por: Australia
An Australian ‘export stout’, brewed with generous hops.
Experimentado em 07/01/2013
(best after 26-Dec-11) Deep black with a long lasting thick beige head with heavy lacing.
Chocolate spread on barley-rich toasted bread, burnt currants, liquorish and charcoal.
Creamy mouth feel. Heavily roasted malt, espresso coffee bitterness and bitter chocolate.
Chocolate and mocha coffee with long lingering coffee.
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