Envelhecimento: 4 years
Produzido por: United Kingdom
A one-off limited edition imperial stout brewed in May 2008 and left to age in a Highland Scotch whisky casks for four years – apparently by accident.
Avaliação e degustação
Experimentado em 21/01/2013
(26-May-12) Deep brown, almost black with a thin dark beige head and moderate lacing.
Chocolate brownie, liquorice, mocha coffee, profiteroles and tar.
Sweet, mocha coffee, caramel, tar, planed wood/pencil shavings and alcohol that belies its strength.
Sweet coffee and chocolate malty finish with lingering salty mocha coffee, caramel and oak. Very interesting to sip at but a bottle gets hard going.