Gonzalez Byass Nectar Pedro Ximénez Sherry

product image

alc./vol:
15%

Proof:
30°

Vintage:
Non-vintage

Envelhecimento:
No age statement

Fechamento: Agglomerated cork stopper

Produzido por: Product of Spain Spain


The Pedro Ximenez grapes used to make this sherry are harvested late and then sun dried in a process called soleo where the grapes are laid out on esparto mats in the vineyard for up to two weeks during which time the grapes lose some 40% of there volume due to evaporation.

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Avaliação e degustação

Experimentado em 18/02/2017

Aparência

Clear (almost opaque), deep tawny brown.

Aroma

Raisins, currants, dates, figs and prunes with honey, caramel, mocha coffee and cinnamon.

Sabor

Rich and syrupy. Dates, prune, caramel, currant and raisin with caramel, mocha coffee and mild cinnamon.

Aftertaste

Dried fruits with mild cinnamon and nutmeg spice.

No geral

Rich but not as heavy as Gonzalez Byass Noé, but with typical PX dates, prune, currant and raisin flavours.

Further product information

Barcode UPC: 8 410023 028035

Mais sobre Nectar Pedro Ximénez Sherry

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