alc./vol: 17%
Proof: 34°
Vintage: Non-vintage
Envelhecimento: Sem declaração de idade
Produzido por:
United Kingdom
Created by Masterchef: The Professionals winner and chef-patron, Steven Edwards, London Vermouth Company's No.3 S.E. Dry is based on South Downs Bacchus with five botanicals including Hampshire Bramley apples, Essex gooseberries and Dulwich honey.
Avaliação e degustação
Experimentado em 28/06/2021
Aparência:
Slightly cloudy, pale golden.
Aroma:
Gooseberry features on the intensely herbal apple and grape nose.
Sabor:
Dry, assertive herbal bitterness with flavours of apple and gooseberry.
Aftertaste:
Long dry floral-herbal finish.
No geral:
Intensely flavoured, perhaps too intensely. Best appreciated as a well-chilled aperitivo.
Update information/image
Product Information
Barcode UPC: 5060411481251
Bottle Size: 500 ml
Closure: Agglomerated cork stopper
Product Reference Code: VD100150B
Commodity Code: 2251010
Tax Code: 415
Bottle Size: 500 ml
Closure: Agglomerated cork stopper
Product Reference Code: VD100150B
Commodity Code: 2251010
Tax Code: 415
Raw Materials
Orchard fruit
Berries
Grapes
Honey
Composition
Sugar content 40g/litre
C02 injected? No
Allergens and Additives
Contains Sulphur Dioxide
Contains Sugar (or other sweetener)
Contains Sugar (or other sweetener)
Accreditation
Suitable for Vegetarians
Suitable for Vegans
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