Joto Umeshu The Plum One

alc./vol: 14%

Proof: 28°

Vintage: Non-vintage

Aged: Unaged

Product of: Product of Japan Japan

Joto Umeshu is made with locally grown and hand-harvested Japanese plums, or "ume" fruit using a traditional method of macerating the ume in sake.

Joto Umeshu is made at the Fuji Brewery in Shimane, Japan.

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