This is a community recipe contributed by Polivios.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of April 2023
Serve in a Wine glass
| 50 ml | Hayman's Old Tom Gin |
| 25 ml | Lime juice (freshly squeezed) |
| 30 ml | Midori Melon Liqueur |
| 7.5 ml | Monin Green Mint Syrup |
| 10 ml | Elderflower liqueur |
| 12.5 ml | Fiol Extra Dry Prosecco |
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