This is a community recipe contributed by Anastasia Cooper.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2023
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 15 ml | Liquore Strega |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Lime juice (freshly squeezed) |
| 5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 15 ml | Rothman & Winter Orchard Peach liqueur |
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