This is a community recipe contributed by Jill Farrington.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of April 2025
Entered in Pallini Limoncello Cocktail Competition
Serve in a Collins glass
| 60 ml | Pallini Limoncello liqueur |
| 10 ml | Giffard Menthe Pastille white crème de menthe |
| 25 ml | Lemon juice (freshly squeezed) |
| 10 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 50 ml | Franklin & Sons 1886 Soda Water |
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