Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Strawberry Fields of Fire

With strawberry liqueur or syrup being a much maligned ingredient for cocktails, at least in my part of the world, it was difficult to secure the product.

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Strong Old Tom gin sweetness flavor comes before the orange and ginger flavors to form a beautiful balance as first section, end with clear lemon

Break the Spine

Best for before dinner

The Red Room

The name derives from the idea of 'opening the door' once you mix the cherry syrup at the bottom. Also, who doesn't love a good Twin Peaks reference?

Pear Gimlet

Darren Mynes, CLIPPER Bar, Auckland New Zealand, 2023

Pinchos signature

Well , this drink is created by me while having a summer hot day at home . And trying to bring this drink out to the world for everyone to enjoy. I wish

Beyond the Garden Gate

I grew up reading every book that I could get my hands on – and my imagination always put myself in the midst of the story... selling my hair alongside

Strawberry Spring

If not using a house strawberry syrup, reduce simple to 1/4 oz.

The Cat's Pyjamas

Dainty , delecate, delectable much like the actress Mary picford ( the actress and classic cocktail this drink was inspired by) also boasting floral and

Sunset west

Fresh citrus and berry flavors old tom gin Embodies the elegant balance Slightly sweet taste and alcohol feel suitable after a meal

Chanery tree

Fresh refreshing

The Prime Minister

A light, citrusy dry vermouth works well.

Sixpence Posset

The Sixpence Posset came from the concept of making a drink that people may have been able to create a version of during times of turmoil when Old Tom

Unsinkable Sam

Inspired by the simple elegance of build-in-glass rum cocktails, and named after a famous ship's cat, this refreshing gin cocktail will bring you directly

Dead Flowers

The Dead Flowers cocktail is a modern twist on the classic Corpse Reviver #2. It was created by blending the traditional ingredients of the Corpse Reviver

Tom's cake

The unique aroma of Tom's wine, with the aroma of Asian plants, is the foamy taste similar to the cake