Entries to 2023 Hayman's Old Tom, New Cocktail Competition
Entstation.Eden
Light and refreshing, taste of the herbals, because of the Chartreuse and the complexity of the Old Tom Gin.
Midnight garden
So I started drinking hot toddy's before I knew anything about bartending. My favourite memory of them was when I turned 21 on Christmas my mum decided
One love
Make sure the grapefruit juice is as fresh as possible and the tin is properly chilled
The Gorgon's Gaze
Playing with myths, legends, and stories is one of the most exciting parts of cocktail making for me. Attaching mythology to a cocktail makes it feel like
Improved Martinez
It is a very complex and structured drink with various nuances of taste ranging from the sweetness of the bitter which gives an extra nuance to the vinegar,
Twist & Shout
Almond, Cherry, Apricot
New Day New Life
This cocktail, some alcohol, coffee flavor, fruity, some sweet and sour with a bit of bitterness, comfortable layers, sea salt balance the other ingredients
Melonorious!!
Created after a trip where i felt angry not to be able to find melon !!! I decided to always have melon when i need to !
Old Harbour
Inspired by once fresh imports to old London this well balanced sipper will leave you thinking of sea air and new opportunity.
Xióngmão
Tropical fruit and like the sea
Days of Being Wild
This is my swoonworthy riff on a Poet's Dream. I wanted to capture the nostalgic feeling of young love, longing, dislocation, and the search for human
Golden age
Tropical Fruit Herbal Flavor If you don't have italicus again, you can make bergamot syrup How to make bergamot syrup： 20g bergamot tea 400g Water
Paanch
All most Indian cuisine
The Echo
The Lapsang tea adds a touch of earthy smoke while fino sherry balances out the richness of the Italian Vermouth and the Old Tom Style Gin. The Orange
No Place Like Home
The "No Place Like Home" is spirit-forward, starting off with rich notes of leather & dried fruit. The bright floral notes of Hayman's Old
Break the Spine
Best for before dinner
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
