
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
kaffir lime leave
1. Select and pre-chill a Nick &Nora glass.
2. Prepare garnish of kaffir lime leave and tear it.
3. SHAKE all ingredients with ice.
4. FINE STRAIN into chilled glass.
Serve and enjoy with a smile :)
1 fl oz | Hayman's Sloe Gin |
1 fl oz | Red grape juice (e.g. Kedem or Welch's Purple Grape Juice) |
1/6 fl oz | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
1/2 fl oz | Lime juice (freshly squeezed) |
1/6 fl oz | Pandan liqueur |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2025