View all semi-finalists' recipes from the 2025 Hayman's The Original Gin Cocktail Competition.
It's the same well-balanced and moderately strong cocktail, slightly less sour than the original, but deeper and more velvety, with an unforgettable yuzu
This is a vibrant and sophisticated cocktail with a rich mid-palate and a clean, slightly bitter finish. Sloe berries provide structure and fruit, Bénédictine
The Heritage Pearl is a masterful balance of the bold and the subtle. The smooth, botanically rich Hayman's Old Tom Gin serves as the backbone, enhanced
It is easier to consume the cocktail if sipped with a straw.
This cocktail is like an old tune on the piano in a cozy London bar. It is based on Hayman's Old Tom Gin, soft, spicy and classic, like the first note
A gentle taste that makes you feel spring
Refreshingly herbal and boozy, this cocktail would be ideal to sip by the river Thames during spring and summer times, soaking under the sun when occasionally
Built as a highball and topped with soda, The Pentatonic dances with effervescence - a multi-layered drinking experience that evolves with each sip, echoing
I'm always looking for a fresh take on a classic, and this tweak on everybody's favorite aperitif cocktail ups the fruit and adds a little smoke, while
你鸡尾酒追求入口的厚重与转瞬即逝消失后的清爽,就像猫咪突然的热情后突然的冷静。 This cocktail seeks to balance a
Bright, earthy, rich, floral, light tartness, citrusy, umami
Orchard Bloom is a tribute to the first stirrings of spring in a landscape still haunted by winter. It captures the delicate moment when the bare branches
The Rose wine used for this recipe should ideally be dry.
This cocktail began as a search for balance between structure and softness, clarity and calm. Hayman's Dry Gin pairs beautifully with the Fino Sherry
In Hong Kong we having a culture of drink tea at breakfast or lunch time, so I create this cocktail with the lovely floral notes of Jasmine. Instead of
The name of the cocktail, "Kingsman", is inspired by the style and spirit of the British refined gentleman and chivalry legacy. Built on the
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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