Grocer's Elixir

Serve in

Garnish:

Celery thinly sliced and placed on the ice cube (the reason to do this is so that you get fresh aromas from the celery with every sip)

How to make:

Muddle Celery stick in a mixing jar
- Add all the ingredients in the jar
- Stir in a constant circular motion for 3 and a half minutes and until the temperature of the liquid reaches -3.75 degrees
- Strain in to a Richard Brendon Double Old Fashioned Tumbler - Fluted glass
- Clear Ice Block of 7.5x5x5 mm