alc./vol: 17%
Proof: 34°
Vintage: Non-vintage
Aged: No age statement
Product of:
United Kingdom
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Created by Masterchef: The Professionals winner and chef-patron, Steven Edwards, London Vermouth Company's No.3 S.E. Dry is based on South Downs Bacchus with five botanicals including Hampshire Bramley apples, Essex gooseberries and Dulwich honey.
Review and Tasting
Sampled on 28/06/2021
Appearance:
Slightly cloudy, pale golden.
Aroma:
Gooseberry features on the intensely herbal apple and grape nose.
Taste:
Dry, assertive herbal bitterness with flavours of apple and gooseberry.
Aftertaste:
Long dry floral-herbal finish.
Overall:
Intensely flavoured, perhaps too intensely. Best appreciated as a well-chilled aperitivo.
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Product Information
Barcode UPC: 5060411481251
Bottle Size: 500 ml
Closure: Agglomerated cork stopper
Product Reference Code: VD100150B
Commodity Code: 2251010
Tax Code: 415
Bottle Size: 500 ml
Closure: Agglomerated cork stopper
Product Reference Code: VD100150B
Commodity Code: 2251010
Tax Code: 415
Raw Materials
Orchard fruit
Berries
Grapes
Honey
Composition
Sugar content 40g/litre
C02 injected? No
Allergens and Additives
Contains Sulphur Dioxide/Sulphites
Contains Sugar (or other sweetener)
Contains Sugar (or other sweetener)
Accreditation
Suitable for Vegetarians
Suitable for Vegans
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