Christoph Stieger
Bern, Switzerland
0 connections
CEO at Department 66 / 1210 AG
Department 66 - The Swiss Institute for Advanced Drinking show more
Premium Member
Christoph Stieger
0 connections
- Dark/black rum
- Bourbon whiskey
- Vermouth alla vaniglia
- Chinato (Barolo/Barbera/Grignolino)
- Lactic acid solution