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This is a community recipe contributed by Leandro Loureiro.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of November 2021
Serve in a Copper mug or Collins glass
60 ml | Ketel One Vodka |
30 ml | Lime juice (freshly squeezed) |
30 ml | Ginger syrup (equal parts ginger juice to caster sugar by weight |
30 ml | Thomas Henry Soda Water |
2 dash | Angostura Aromatic Bitters |
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