Spicy Cherry

Hamish Knox’s avatar

This is a community recipe contributed by Hamish Knox.

Community recipes are not tested or verified by Difford’s Guide.

Published on 25th of December 2021

Serve in a Coupe glass

Ingredients:
45 ml Straight rye whiskey (100 proof /50% alc./vol.)
15 ml Chili liqueur
2 dash Angostura Cocoa Bitters
30 ml Vya Sweet Vermouth

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