No alcohol
Medium
Boozy
Cuban Paloma
Measurements in:
Serves:
| 1 1/2 fl oz | Light gold rum (1-3 year old molasses column) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 3 fl oz | Thomas Henry Pink Grapefruit soda (chilled) |
How to make
Glassware
Serve in a Collins glass
Prepare
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of grapefruit wedge.
Method
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass whilst also pouring grapefruit soda.
Garnish
- Garnish with grapefruit wedge.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Cuban Paloma contains 175 calories
Alcohol content:
- 1 standard drinks
- 8.27% alc./vol. (16.54° proof)
- 14.2 grams of pure alcohol
Review
A rum-based citrusy fresh Paloma.
Gallery
A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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Comments & Discussion
Might be ingredients tag issue
Looking at the colour I think this calls for soda?
Возможно стоит повторить на выдержанном роме
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