This is a community recipe contributed by Stuart Davies.
Community recipes are not tested or verified by Difford’s Guide.
Published on 2nd of January 2022
Serve in a Nick & Nora glass
| 20 ml | Disaronno amaretto |
| 40 ml | POM Wonderful Pomegranate Juice |
| Top up with | Fiol Extra Dry Prosecco |
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