This is a community recipe contributed by Robbie Bouwens.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of January 2022
Serve in a Coupe glass
| 30 ml | Amaro Montenegro |
| 30 ml | Gordon's Sloe Gin |
| 30 ml | Italicus liqueur |
| 10 ml | Chambord liqueur |
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