Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 45 ml | Del Maguey Vida Clásico Mezcal |
| 7.5 ml | Carpano Antica Formula Vermouth |
| 15 ml | Cynar artichoke amaro |
| 7.5 ml | Kahlúa Coffee Liqueur (16% alc./vol.) |
| 60 ml | Bob's Chocolate bitters |