Krakow Tea

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 208 calories in one serving of Krakow Tea.

Bartender

Krakow Tea image

Serve in a

Collins glass

Garnish:

Lime wedge & mint sprig

How to make:

Lightly MUDDLE mint in base of shaker (just to bruise). SHAKE all ingredients with ice and fine strain into ice-filled glass.

12 fresh Mint leaves
2 fl oz Bison grass vodka
1 fl oz Camomile tea (cold)
3 1/2 fl oz Pressed apple juice
1/4 fl oz Lime juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
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Review:

Refreshing and floral with a dry, citrus finish.

History:

Created in 2002 by Domhnall Carlin at Apartment, Belfast, Northern Ireland.

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